Sunday 22 May
COUNTRY WARMTH THEATRE
10.30 - 11.00 Chef Rob Green - Seafood sensation from the renowned chef of the award winning Green’s Restaurant, Whitby.
11.30 - 12.00 Betty’s Cookery School - Baking at its best from Yorkshire’s legendary cookery school.
12.30 - 01.00 Chef Stephanie Moon - Foraging secrets and inspiring recipes from Deliciously Yorkshire champion, chef and contestant on BBC 2’s Great British Menu 2011.
01.30 - 02.00 Clover Hutson - Seafood delights from Harrogate catering company Artisan Cooks.
02.30 - 03.00 The Ramans - Delicious Indian cooking with the winners of the Hairy Bikers’ Cook Off for the Best British Cooking Family.
FOOD LOVERS THEATRE
11.00 - 11.30 Chef James Mackenzie - Michelin starred magic from the celebrated chef-owner of The Pipe and Glass Inn, South Dalton.
12.00 - 12.30 Prett Tejura of Curry Cuisine brings you a unique and informative way to learn and cook authentic Indian food.
01.00 - 01.30 Chef Giorgio Alessio - Classic Italian with a serving of passion from the multi award-winning Lanterna restaurant, Scarborough.
02.00 - 02.30 Chef Daniel Taylor - Get a peek of what’s to come from the winner of the Malton Chef Challenge 2011 in advance of opening his new restaurant in the town.
03.00 - 03.30 Young Chefs Competition - In association with Malton School this family friendly event is set to be one of the highlights of the whole weekend!

